A bit of hype a round this new pizza place out here in West Omaha so had to give it a shot tonight. There were no prices on the online menu but we gave it a go anyway.
The menu boasts 2 styles of pizza, a Brooklyn round and a Grandma Square pie. With some ‘make your own’ toppings in addition to several pre made pies we chose a medium Italian sausage pizza called the ‘Paesano’, an order of meatballs and garlic knots.
The bill came to $40 and the pizza was large enough for 4. Garlic knots made like cinnamon buns filled with cheese and garlicky butter, were delicious and the meatballs, nearly tennis ball sized, topped with cheese and swimming in marinara. Also quite good.
A lot of talk about crust here in the press release, our square pizza had almost a Detroit style crust, fried crispy and tender inside. The toppings were adequate but I could have used a bit more sausage honestly.
While there are a few booths inside, we weren’t sure there would be a seat so we ordered carry out but you can only call in, no online in Omaha…yet.
Not sure what I was expecting. I grew up on Sgt. Pfeffers, LaCasa and Don Carmelo and this fit in there somewhere.
