We just arrived from a roadtrip to visit Brenda's folks in Loomis Ne (pop 382) and returned with a box load of squash, cucumbers, beets and tomatoes. From the road, I asked Ben to put some ribs in for Chinese spareribs (again) since he and the others had not yet tried them. They were fragrancing up the house as we walked in. So with all the fresh veggies and a few leftovers from last week, a stir fry dish was in order to compliment the ribs.
I have broccoli, cauliflower, yellow squash and snow peas. A few green onions and some garlic will round out the dish I am sure.