Eating Scotland...Edinburgh

We had a lot of cheese and salami sandwiches from the local grocer in London with an occasional great night out. Our first foray in Scotland was a treat from Mackenzie. She began planning this adventure for us last year when I was recovering from cancer surgery. One of her surprises was a seat at ‘The Table’. A very exclusive, chef run venue that accepts only10 diners a nite for a meal prepared in front of you in 7 courses. It took hours to get thru dinner and the walk was a bit underestimated and took a bit to get there. The night we went, all Americans were at the table, surprising the staff a bit.
Each course was unusual and precise, small bites but filling by the time course 7 hit the plate. If you get the chance, and there is space, book a sitting. So much fun....