Living here in Omaha, Skate Wing is not something we see on menus nor do I ever see it in the market albeit, the Asian Market might have it but my deadline was short so I made Flounder Fillet Schnitzel.
Here is a link to the recipe and I have to admit it was quite tasty. Ben was over just in the nick of time as he stopped to pick up some capers for me. The portions I made were gone in a flash luckily after I took photos for the assignment.
Here they are:
Crispy with just the right amount of acidity and buttery goodness |
So flaky and delicious |
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