Friday, June 24, 2011

Birthdays, Prosphora and Tenderloins

Great weekend coming up. Kenzie's BD is Saturday so we are having tenderloin and her favorite dessert, the one with pistachio pudding. Since I generally try to make Holy Bread around every family birthday, I will be making Prosphora Saturday morning for sure.

Other than that there is yard work to accomplish and a thousand other things including finishing 3 or 4 icons.  Now to come with some side dishes for Saturday? Got any ideas?

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